Cooking Wok is mainly used for preparation of Indian curries, base maslas, pongal, kichadi, upma, mixed variety rice etc. The cooking mixer comes with LPG, Natural Gas, and Thermal Oil based heating systems.
A pioneer in introducing advanced technologies into the commercial kitchens. The motto is to provide right solutions to the food industry to improve their standard in food production and to address the challenges faced in bulk cooking.
Primary parameters kept in mind while selecting the machines are (i) reducing energy cost (ii) improving kitchen hygiene (iii) minimize labour (iv) ensure consistency in taste.
1346 X 940 X 1866mmH
Bowl Dia 36” ( ss316 )
Single or Double Layer
( Double Layer utilises Thermal oil )
LPG or Town Gas